牛肉 Beef
★牛舌 BEEF TONGUE
牛舌 (鹽蔥醬) 120
BEEF TONGUE SLICE (SALT)
牛舌 (鹽醬) 120
BEEF TONGUE SLICE (SALT WITH SCALLION MIXTURE)
特優牛舌 (鹽蔥醬) 180
PRIME BEEF TONGUE SLICE (SALT)
★牛五花 BONELESS RIB STEAK
牛五花 (鹽蔥醬. 味噌醬. 月見味噌醬) 120
BONELESS RIB STEAK (SALT, MISO, MISO WITH RAW EGG)
牛五花 (燒烤醬) 120
BONELESS BEEF SHORT RIB (Grill)
牛五花 (梅醬紫蘇葉) 150
BONELESS BEEF SHORT RIB (PLUM SAUCE WITH PERILLA)
上等牛五花 (鹽蔥醬. 味噌醬. 月見味噌醬) 180
PRIME BONELESS BEEF SHORT RIB (SALT, MISO, MISO WITH RAW EGG)
上等牛五花 (燒烤醬) 180
PRIME BONELESS BEEF SHORT RIB (Grill)
★牛小排 SHORT RIB OF BEEF
牛小排 (原味. 鹽蔥醬. 燒烤醬. 味噌醬) 180
BEEF SHORT RIB (ORIGINAL, SALT, GRILL, MISO)
★沙朗 CHUCK RIB
沙朗 (鹽蔥醬. 燒烤醬. 味噌醬. 原味) 200
CHUCK RIB (SALT, GRILL, MISO, ORIGINAL)
★菲力 TENDERLOIN
菲力 (原味. 鹽蔥醬. 燒烤醬. 味噌醬) 190
TENDERLOIN (ORIGINAL, SALT, GRILL, MISO)
★牛肋條 RIB FINGER
牛肋條 (鹽蔥醬. 燒烤醬. 味噌醬) 120
RIB FINGER (SALT, GRILL, MISO)